Check out our pre-made creations, or order a custom sandwich that caters to your needs and tastes, including vegan and gluten-free.
Vegetarian
Vegan
Vegeterranean
Green Garbanzo Falafel nestled in a sun dried tomato-infused wrap with lettuce, tomato, cucumber, sweet-hot peppers & red pepper hummus.
Camtown Classic
Roasted Turkey & Creamy Havarti cheese, with Oregon's own Beaver brand Bacon Mustard, mayo, lettuce & tomato served on a toothsome telera roll.
Avochicado
Lightly dressed chicken salad paired with mango pico de gallo and freshly sliced avocado rolled with crisp lettuce in a spinach infused tortilla wrap.
Chickpea-Of-The-Sea
Tuna-style chickpea salad made with powdered nori, celery, red onions & lemon ponzu sauce served on thick slice cracked wheat berry bread.
Lacamas Heights
Oven-roasted Turkey, thin-sliced Bacon, guacamole, provolone, and crispy lettuce showcased in a multigrain ciabatta.
Country Club
Smoked Beef Pastrami & Swiss Cheese combine with creamy horseradish, crisp lettuce and shaved red onion on a rustic peasant roll for a classic country flavor.
American Standard
Roast Turkey and Herbed cream cheese with cranberry chutney and crisp lettuce on a rustic whole-grain bread.
Homestead Egg Salad
Creamy house-made Free Range Egg Salad with Hampton Creek mayo and hickory smoked mustard on thick-slice sourdough.
The 'Shoug
Oven oven roasted beef and spicy pepperjack paired with shaved red onion and garlic bistro sauce on toothsome ciabatta.